tag:blogger.com,1999:blog-5022720828286997531.post2387373191687728104..comments2024-01-23T19:48:23.350-05:00Comments on From the Kitchen of Olivia: Delicata Squash & Toasted Fennel Seed DoughnutsUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5022720828286997531.post-44247058003231982642010-11-29T12:49:06.177-05:002010-11-29T12:49:06.177-05:00These look wonderful! Yum!!These look wonderful! Yum!!singerinkitchenhttps://www.blogger.com/profile/17579815484543487415noreply@blogger.comtag:blogger.com,1999:blog-5022720828286997531.post-52546944470132400282010-10-28T09:18:07.602-04:002010-10-28T09:18:07.602-04:00hmmm, anise, toasted whole and then ground would b...hmmm, anise, toasted whole and then ground would be nice. but if he doesn't like licorice all together, maybe just stick with traditional pumpkin pie spices :)Oliviahttps://www.blogger.com/profile/01762003471633329794noreply@blogger.comtag:blogger.com,1999:blog-5022720828286997531.post-15895365972828320132010-10-27T17:16:25.963-04:002010-10-27T17:16:25.963-04:00i would love to try this recipe, but brian has an ...i would love to try this recipe, but brian has an aversion to fennel. have any substitue suggestions for fennel?Three Birds Jewelryhttps://www.blogger.com/profile/16863870791454878810noreply@blogger.com